I’m Anne and it’s a pleasure to have you look in on my little food blog. As a Thermomix user for more than 10 years and an advisor I can tell you the tips, tricks and greatness of this kitchen wonder.
Most of the recipes have Thermomix instructions but please dive in - a sponge is a sponge, and pastry can be made traditionally (but why would you?)
I am a keen amateur photographer too, so if you’d like to see what I’m up to please visit my other Instagram page @vannilla
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